It seems that I always get back to blogging on flights. I spent the past year in Boston teaching and in New York for the summer as a Chef, and I am yet on another adventure. I find myself glowing in the fact that I am headed home to Salt Lake to spend two and a half weeks with family and friends that I adore. These are the people that know me best, have sent me on adventures time and time and again, and the reason I am able to make changes, so many changes, so often. I am not a person who is content staying in one place and leaving this world undiscovered. However, it has occurred to me on many occasions that I would never be the person I am without such a solid foundation to pull from. This rock foundation consists first and foremost of my belief in my Heavenly Father and his Son Jesus Christ, and then my family, and the many wonderful people I have rubbed shoulders with over the years along with a solid education and knowing my values. This rock has been my pedestal to leap from in my adventurous spirit. It has allowed me to be ever changing. This summer was a busy one, cooking for 80 youth from around the world. I learned much from them as we stood side by side chopping, and hearing about their lives at home. There is something beautiful about reminiscence of home. Ah, home. Such a sweet sweet word. Again, after these next two weeks and much thought, prayer and contemplation, I will experience yet another change. I will be making my new home (for now) in Greenwich, CT working as a personal chef. For the first time, I have no other goals than to experience home wherever I go, and to excel in my profession. I have no training aside from life experience and cooking for the world in a sense, but I am certainly passionate about cooking and hope that it shines through my work. I hope to share a bit more of myself through blogging. I tend not to blog when life get's stressful. Let's be honest...this last year was very stressful and I am definitely delighted to move on from it and reevaluate. Does this happen to anyone else? Alas, it's time to wrap up this post as I descend into stunning Salt Lake. Bring on the Cafe Rio, Mountains, and Family photos!
Wednesday, August 15, 2012
same changes
“20 years from now you will be disappointed by the things you didn’t do than by the one’s you did. So throw off the bowlines. Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream. Discover.” -Mark Twain
It seems that I always get back to blogging on flights. I spent the past year in Boston teaching and in New York for the summer as a Chef, and I am yet on another adventure. I find myself glowing in the fact that I am headed home to Salt Lake to spend two and a half weeks with family and friends that I adore. These are the people that know me best, have sent me on adventures time and time and again, and the reason I am able to make changes, so many changes, so often. I am not a person who is content staying in one place and leaving this world undiscovered. However, it has occurred to me on many occasions that I would never be the person I am without such a solid foundation to pull from. This rock foundation consists first and foremost of my belief in my Heavenly Father and his Son Jesus Christ, and then my family, and the many wonderful people I have rubbed shoulders with over the years along with a solid education and knowing my values. This rock has been my pedestal to leap from in my adventurous spirit. It has allowed me to be ever changing. This summer was a busy one, cooking for 80 youth from around the world. I learned much from them as we stood side by side chopping, and hearing about their lives at home. There is something beautiful about reminiscence of home. Ah, home. Such a sweet sweet word. Again, after these next two weeks and much thought, prayer and contemplation, I will experience yet another change. I will be making my new home (for now) in Greenwich, CT working as a personal chef. For the first time, I have no other goals than to experience home wherever I go, and to excel in my profession. I have no training aside from life experience and cooking for the world in a sense, but I am certainly passionate about cooking and hope that it shines through my work. I hope to share a bit more of myself through blogging. I tend not to blog when life get's stressful. Let's be honest...this last year was very stressful and I am definitely delighted to move on from it and reevaluate. Does this happen to anyone else? Alas, it's time to wrap up this post as I descend into stunning Salt Lake. Bring on the Cafe Rio, Mountains, and Family photos!
It seems that I always get back to blogging on flights. I spent the past year in Boston teaching and in New York for the summer as a Chef, and I am yet on another adventure. I find myself glowing in the fact that I am headed home to Salt Lake to spend two and a half weeks with family and friends that I adore. These are the people that know me best, have sent me on adventures time and time and again, and the reason I am able to make changes, so many changes, so often. I am not a person who is content staying in one place and leaving this world undiscovered. However, it has occurred to me on many occasions that I would never be the person I am without such a solid foundation to pull from. This rock foundation consists first and foremost of my belief in my Heavenly Father and his Son Jesus Christ, and then my family, and the many wonderful people I have rubbed shoulders with over the years along with a solid education and knowing my values. This rock has been my pedestal to leap from in my adventurous spirit. It has allowed me to be ever changing. This summer was a busy one, cooking for 80 youth from around the world. I learned much from them as we stood side by side chopping, and hearing about their lives at home. There is something beautiful about reminiscence of home. Ah, home. Such a sweet sweet word. Again, after these next two weeks and much thought, prayer and contemplation, I will experience yet another change. I will be making my new home (for now) in Greenwich, CT working as a personal chef. For the first time, I have no other goals than to experience home wherever I go, and to excel in my profession. I have no training aside from life experience and cooking for the world in a sense, but I am certainly passionate about cooking and hope that it shines through my work. I hope to share a bit more of myself through blogging. I tend not to blog when life get's stressful. Let's be honest...this last year was very stressful and I am definitely delighted to move on from it and reevaluate. Does this happen to anyone else? Alas, it's time to wrap up this post as I descend into stunning Salt Lake. Bring on the Cafe Rio, Mountains, and Family photos!
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